You can scoop up ingredients spread out in a pot all at once.
Also, by placing it on a Sharen (Jaren), you can drain the oil at once.
A must-have item for Chinese food craftsmen.
It can not only be used for frying, but also for blanching and draining.
Material:18-0 stainless steel
Also, by placing it on a Sharen (Jaren), you can drain the oil at once.
A must-have item for Chinese food craftsmen.
It can not only be used for frying, but also for blanching and draining.
Material:18-0 stainless steel